Boulangerie&cie

Project type
Commercial Projects
Area
1,570 sq. ft. - 145 sq. m.
Location
Montreal, QC
Year
2015
Scope
Design a bakery space in the heart of a hospital. Create a welcoming, comforting space while integrating the strict requirements of a hospital into the aesthetic choices.
Process
Ideation, conception, development, tender management, supervision
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The first Boulangerie&cie branch was established at the MUHC, a new-generation hospital. Given its location, we wanted to create a playful and aesthetic space that would allow customers to forget where they were.
Awards and recognition
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The building where the project was completed is LEED Platinum certified. We therefore wanted to respect the environmental spirit by using eco-friendly materials that align with this sustainable choice.
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Testimonial
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