Boulangerie&cie

Type de projet
Commercial Projects
Superficie
1,570 sq. ft. - 145 sq. m.
Lieu
Montréal, QC
Année
2015
Mandat
Designing a bakery space in the heart of a hospital. Creating a welcoming, comforting space while integrating the strict requirements of a hospital into the aesthetic choices.
Processus
Ideation, conception, development, tender management, supervision
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The first Boulangerie&cie branch was established at the MUHC, a new-generation hospital. Given its location, we wanted to create a playful and aesthetic space that would allow customers to forget where they were.
Prix et distinctions
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The building where the project was completed is LEED Platinum certified. We therefore wanted to respect the environmental spirit by using eco-friendly materials that align with this sustainable choice.
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Témoignage
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