Gourmet Counters

Project type
Commercial Projects
Area
1850 sq ft - 172 sq. m.
Location
Griffintown, Montreal
Year
2024
Scope
Design two gourmet counters, bringing together fresh and sweet offerings under one roof. Develop a distinctive identity for each concept.
Process
Ideation, conception, permit process and development
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Material choices contribute to the unique identity of each countertop. Their implementation allows for the creation of distinct ambiances within a single project.
Awards and recognition
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Special attention was paid to the visibility of products and service areas. The layout of the space facilitates a clear understanding of the premises.
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Two distinct worlds have been developed under a single brand. Each area has its own identity while integrating into a cohesive overall vision. The project explores the contrast between freshness and indulgence. This duality is reflected in the forms, colors, and materiality.
Testimonial
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