Gourmet Counters

Type de projet
Commercial Projects
Superficie
1850 sq ft - 172 sq. m.
Lieu
Griffintown, Montreal
Année
2024
Mandat
Design two gourmet counters, bringing together fresh and sweet offerings under one roof. Develop a distinctive identity for each concept.
Processus
Ideation, conception, permit application and development
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Material choices contribute to the unique identity of each countertop. Their implementation allows for the creation of distinct ambiances within a single project.
Prix et distinctions
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Special attention was paid to the visibility of products and service areas. The layout of the space facilitates a clear understanding of the premises.
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Two distinct worlds have been developed under a single brand. Each area has its own identity while integrating into a cohesive overall vision. The project explores the contrast between freshness and indulgence. This duality is reflected in the forms, colors, and materiality.
Témoignage
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